Selected CAEG publications on cattle and beef

1994

·           Lu, X.P. (1994) Development of China's Beef Industry and Market Opportunities for the Australian Industry. Masters Dissertation Thesis, Department of Agriculture, The University of Queensland, St Lucia.

1995

·           Lu, X., Brown, C.G., Williamson, G.J. and Longworth, J.W. (1995) China Beefs It Up: Developments in Chinese Beef and Cattle Markets. Australasian Agribusiness Review 3, 1, 95-108.

1998

·           Collins, M. (1998) An Analysis of Beef Production in the Central Plains Beef Belt in China. Bachelor Dissertation Thesis, School of Natural and Rural Systems Management, The University of Queensland, St Lucia.

·           Hu, D.H. (1998) Beef Consumption and the Beef Marketing Chain in China. Proceedings of Center for Chinese Agricultural Policy, Institute of Agricultural Economics, Chinese Academy of Agricultural Sciences, China, p. 14.

·           Liang, S. and Smith, D.C. (1998) Spatial Integration, Regional Specialisation and Transport Linkages in the Chinese Cattle and Beef Industry. In 42nd Annual Conference of the Australian Agricultural and Resource Economics Society, 13+iv, The University of New England, Armidale.

·           Lin, X. and Jarratt, I. (1998) Beef Marketing in China. In 42nd Annual Conference of the Australian Agricultural and Resource Economics Society, 10, The University of New England, Armidale.

·           Liu, Y. and Chen, J. (1998) Impact of Developing the Beef Industry in China on Farm Household Income and Farm Labour Utilization: A Case Study of Fuyang Prefecture. In 42nd Annual Conference of the Australian Agricultural and Resource Economics Society, 8, The University of New England, Armidale.

·           van Gelder, R.A., van Gelder, A.A. and Hu, D. (1998a) Urban Consumer Attitudes to Beef in China. In the 10th Conference of the Chinese Economics Studies Association of Australia, 13, Orange Agricultural College, the University of Sydney.

·           Waldron, S.A. and Zhang, J.H. (1998) Grain and Oilseed Consumption in China's Beef and Cattle Industry. In 42nd Annual Conference of the Australian Agricultural and Resource Economics Society, 20, Armidale, Australia.

1999

·           Brown, C.G., Waldron, S.A. and Longworth, J.W. (1999) Final Report on Analysis of Agribusiness Developments in the Chinese Cattle and Beef Industry, Meat and Livestock Australia (Mla) Project No. Baem.003. The University of Queensland, St Lucia.

·           Cai, H., Longworth, J.W. and Barr, M.D. (1999) The Mass Market for Beef and Beef Offal in Eastern China. The State of Queensland, Department of Primary Industries, Brisbane, 62 pp., Information Series No. QI99023.

·           van Gelder, R.A., van Gelder, A.A. and Hu, D. (1999) Urban Consumer Attitudes to Beef in China. In: Zhou, Z., Chudleigh, J., Wan, G. and MacAulay, G. (eds) Chinese Economy: Towards the 21st Century, Vol. 1, Proceedings of an International Conference Held at the Orange Campus of the University of Sydney, July 1998. Department of Agricultural Economics, University of Sydney, Sydney, pp. 161-179.

·           Waldron, S.A. (1999) Models of Agro-Industrialisation in China: The Case of the Cattle and Beef Industry. In 43rd Conference of the Australian Agricultural and Resource Economics Society, Christchurch.

·           Yan, D. (1999) Review of the Environmental Management Regulations in China's Cattle and Beef Industries. Master Dissertation Thesis, Department of Natural and Rural Systems Management, The University of Queensland.

2000

·           Finch, B. and Longworth, J.W. (2000) The Hong Kong Beef Market: Opportunities for Australia, Information Series Report No. QI00011, The State of Queensland Department of Primary Industries, Brisbane.

·           Nguyen, D.T.M. (2000) Integration of China's Beef Markets. Bachelor of Natural Resource Economics Dissertation Thesis, School of Natural and Rural Systems Management, The University of Queensland, St Lucia.

·           Waldron, S.A. and Brown, C.G. (2000a) Reconciling Industry Policy and Comparative Advantage: The Regional Distribution of China's Cattle and Beef Industry. In 44th Annual Conference of the Australian Agricultural and Resource Economics Society, Sydney.

·           Zhang, C. and Longworth, J.W. (eds) (2000) Zhongguo Rouniuye De Xiaoyi Tantao (Efficiency in China's Cattle and Beef Industry). China Agriculture Scientech Publishing House, Beijing.

2001

·           Longworth, J.W., Brown, C.G. and Waldron, S.A. (2001) Beef in China: Agribusiness Opportunities and Challenges. University of Queensland Press, St Lucia.

·           Smith, D.C. (2001) Chinese Live Cattle and Beef Marketing and Distribution Systems. PhD Dissertation Thesis, School of Natural and Rural Systems Management, The University of Queensland.

2002

·           Brown, C.G., Longworth, J.W. and Waldron, S.A. (2002a) Food Safety and Development of the Beef Industry in China. Food Policy 27, 3, 269-284.

·           Brown, C.G., Longworth, J.W. and Waldron, S.A. (2002b) Regionalisation and Integration in China: Lessons from the Transformation of the Beef Industry. Ashgate, Aldershot.

2003

·           Brown, C.G. and Waldron, S.A. (2003) Food Safety in Food Security and Food Trade. Case Study: Beef Industry in China. In: Unnevehr, L.J. (ed) Food Safety in Food Security and Food Trade. International Food Policy Research Institute, Washington DC.

·           Waldron, S.A., Brown, C.G. and Longworth, J.W. (2003) Rural Development in China: Insights from the Beef Industry. Ashgate, Aldershot, UK.

2004

·           Waldron, S.A., Brown, C.G., Longworth, J.W., Zhang, C.G. and Liu, Y.M. (2004) Impact Assessment of ACIAR Project ANRE95/02 Analysis of Socio-Economic and Agribusiness Developments in the Chinese Cattle and Beef Industry for the Australian Centre for International Agricultural Research, Canberra.

2007

·           Waldron, S.A. (2007) Transitions in Rural China from the Perspective of the Beef Industry and Its Participants. International Agricultural Trade Research Consortium, China’s Agriculture Trade: Issues and Prospects, Beijing. July 8-9, 2007

·           Waldron, S.A., Brown, C.G., Longworth, J.W. and Zhang, C.G. (2007) China's Livestock Revolution: Agribusiness and Policy Developments in the Sheepmeat Industry. CAB International, Wallingford.

·           Waldron, S.A., Brown, C.G. and Zhang, C.G. (2007) Update on Developments in the Chinese Cattle and Beef Industry of Relevance to the Australian Industry. Report prepared for Meat and Livestock Australia.

2009

·           Waldron, S. (2009) Modernising Traditional Agriculture in China through the Development of Higher Value Agrifood Chains: The case of the beef industry. PhD thesis, The University of Queensland.

·           Waldron, S.A., Brown, C.G. and Longworth, J.W. (2009) China’s Agricultural Modernisation Program: An Assessment of Its Sustainability and Impacts in the Case of the High-Value Beef Chain. Paper to be presented at the 27th Conference of the International Association of Agricultural Economists, Beijing, 16-22 August. Paper here. Poster here.